Fondue Flight

BALLONS du LEMAN offers you a unique experience: the Swiss tradition in a friendly environment with a beautiful landscape under your feet. Discover local products carefully prepared for you throughout the flight. Enjoy a delicious local cheese fondue from the most incredible terrace, with breathtaking views of the countryside and mountains!

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Paper ticket

Obtain a paper ticket instead of an e-ticket

About this flight

  • A friendly and personalised greeting
  • Safety instructions and general brief from your pilot and crew
  • An aperitif served during the preparation of the balloon
  • An invitation to help prepare the balloon
  • At least one-hour duration flight, 4 to 5 hours for the entire activity
  • A delicious Cheese Fondue served onboard
  • Dessert and Champagne served after your flight
  • A personalised flight certificate
  • A souvenir gift
  • Shuttle to return to our launch site
  • A 24-months valid ticket
  • Possibility to extend ticket validity
  • Taxes and insurance
  • Carbon neutral compensation

Good to know

  • From 1 to 8 people
  • Wyssmüller® branded cheese fondue recommended by Gault & Millau gastronomic guide
  • We offer a selection of cheese fondue according to your tastes: “creation”, “assemblage”, tomato, pepper or truffle.
  • Choose your favourite side-dish between bread and potatoes
  • Private basket available from 6 to 8 people

Menu served during this delicious experience

  • Before the flight: Aperitif with local wine and soft drinks
  • Once in the air: Cheese fondue dinner with local charcuterie
  • After landing: Meringue with traditional Gruyère double cream and Champagne !

Season for the fondue flights

  • Summer season : Evening flight with dinner over the plateau between Lausanne and Fribourg from beginning of May until the end of September (possibility to fly in October as well with a take-off around 3:00PM).
  • Winter season : Midday flight with lunch over Gruyère region in the Alps from end of December until beginning of March (depending on snow-level and temperatures)
Fondue Flight
2 seasons: from May to October and January/February
From 1 to 8 people.
From the age of 10 for children
Geneva Lake region and Fribourg
5 hours
Unique and unforgettable experience
Delicious Cheese Fondue served onboard
Various recipes to choose from
From CHF 470.-
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Discovery Flight
January to October: evening (everyday), morning (weekend) November and December: weekend, only in the morning
For one person or more
All our flight regions
4 hours
Available all year round
From CHF 299.-
Premium Flight
All year morning or evening
Up to 12 persons per balloon
All our flight regions
4 hours
Exclusive balloon with your pilot
Surprise breads and sweets pastries
Pictures of your flight
Choice of the region
From CHF 1390.-
Gourmet Flight
Cheese fondue and gastronomic dinner: evening (WE + week) from May to August, Bistronomic and after-work from April to October
Cheese fondue flight: from 1 person
Gastronomic & bistronomic flights: groups
Geneva Lake region and Fribourg
5 hours
Unique experience
Exceptional meal in the air
Flexible menu according to your wish
From CHF 470.-
Adventure Flight
All year round
From 16 years old
6 hours
Unique experience
Meal after the flight
Highest balcony in Europe, flight over 5000m
From CHF 470.-
Corporate Flight
All year round
Groups over 9 people and companies
3 to 6 hours
Customised flight
Choice of the region
Many options available
Upon request